We had such a hospitable staff in our server, Lawrence and chef, Fernando. At first, it looked like it could not be prepared gluten-free as their recipe called for roux. While I knew their other in-house favorite, chicken and waffles, would be off-limits, I inquired about the grits. Known for its Southern flare, the restaurant is famous for its shrimp and grits. While there was plenty for me to have my eye on, I was longing for a signature dish at the grill.

The Lobby Bar and Grill offers a modern American menu with an impressive Wellness menu featuring vegan, vegetarian and gluten-free plates. Ones for next time that caught my eye were Blazing Noodles and Umi Sushi and Oyster Bar. As I made my way to the restaurant, I walked through the casino and glanced at other eateries and shops along the way. My day at Pechanga began with lunch and drinks at Lobby Bar and Grill. Whether you’d like somewhere special for Valentine’s Day, or a day trip, read on to discover just a few choices that await you at Pechanga Casino and Resort. My introduction proved what a marvelous destination it is I’m not much of a gambler (I just seem to lose) so while the casino isn’t a big “draw,” their restaurants and spa are. Having not yet visited, Pechanga has been on my bucket list for a while. I was reminded of this when I met up with some wonderful friends for an afternoon at Temecula’s Pechanga Casino and Resort. In the bustling world we’re living in, it’s important to take some time out and surround yourself with good company.

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